Pazzo was created by Marco Coelho, owner of Nantucket favorites Lola 41° and Lola Burger. Pazzo's menu is inspired by the flavors of the Mediterranean.   In true European style Pazzo's culinary team produces fresh pastas, artisan breads, pastries and gelato in-house daily.   Lively bar scene, phenomenal service and exquisite ambiance.   Coq Au Vin, Nantucket's own Gypsy Band, plays every Friday night and Pazzo has DJs every Saturday night.   Open year round.